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Brooklyn Boning Knife

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Brooklyn Boning Knife

Perfect for removing the bones in a piece of meat, as is often the case when cutting up a chicken and removing the breasts. Thin blade, with characteristic curvature and smooth edge.


The curved and slender shape of its blade stands out.

Its size is 6'' of stainless steel NITRUM providing increased cutting power, hardness and durability.

It is a forged knife which means that it is the result of a forging process that results in a solid knife in one piece.

It is one of the few series that has a silk edge, which provides a unique cut.

Its main feature is its Micarta handle, made of cloth compressed with resin and its main feature is its half ferrule, making cutting and sharpening easier.

The handle is ergonomic and the bolster is rounded.

It has stainless steel rivets so that corrosion is not a problem with this knife.

It comes in a perfectly designed boning knife shaped box, which can be reused for safe storage.

To keep a knife in its best condition it is necessary to take care of it as much as possible by following some simple maintenance tips so that, over the years, it remains as good as new.

Comes with a 10-year warranty.


  • Series: Brooklyn
  • Blade Material: NITRUM® Forged Stainless Steel
  • Handle Material: Micarta
  • Use: Boning
  • Colour: Blue
  • Blade Length: 6''
  • Rivets: Stainless Steal
  • Packaging: Case
  • Weight: 0.46 lb

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Brooklyn Boning Knife

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